SPICY SALMON CRISPY RICE
I recently tried this dish at a restaurant in Houston and thought I would try recreating it at home! It turned out pretty good and...
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Daniel Nguyen
- Feb 28
- 2 min
GỎI GÀ (VIETNAMESE CHICKEN CABBAGE SALAD)
Gỏi gà is a popular Vietnamese salad that usually consists of cabbage, carrot, onion, chicken, mint, and Vietnamese coriander. All of...
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Brinda Chellappan
- Feb 13
- 2 min
BABA GANOUSH
Baba ganoush is a traditional middle eastern dish made from roasted eggplants. It is commonly eaten as a dip similar to hummus with pita...
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Daniel Nguyen
- Dec 22, 2022
- 3 min
PHO-CORN CHICKEN
I cooked a huge pot of pho the other day and had some left over broth. I did not want the broth to go to waste so I brainstormed what to...
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Daniel Nguyen
- Jun 6, 2022
- 4 min
NEW ENGLAND CLAM CHOWDER
It has officially been one year since I have moved to Portland, OR for my anesthesiology residency. It is hard to believe that I have...
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Daniel Nguyen
- Mar 22, 2022
- 2 min
SALMON CRUDO WITH COCONUT MILK, FRESH HERBS, CAPERS AND CRISPY GARLIC
The word "crudo" is Italian for raw. However, in the the culinary world, a crudo is a dish of raw fish or seafood, typically dressed with...
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Brinda Chellappan
- Jan 12, 2021
- 2 min
CURRIED BUTTERNUT SQUASH SOUP
This soup is the perfect dish for a cold winter day! A bowl of savory puree with warm Indian flavors will leave you more than content....
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Daniel Nguyen
- Dec 27, 2020
- 2 min
BANH MI QUET TOM
In this post I will show you how to make one of my favorite Vietnamese appetizers, banh mi quet tom, which translate to shrimp toast. I...
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Brinda Chellappan
- Nov 16, 2020
- 2 min
BACON JAM CROSTINI
Crostini means "little crusts" in Italian (singular crostino). They are small pieces of toasted bread with a topping and are my go to...
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Derick Sanchez
- Oct 8, 2020
- 3 min
LEMONGRASS AND COCONUT MILK MUSSELS
Hope you’re fresh on your musculoskeletal anatomy because today we’re serving mussels! Inspired by a pre-med school job serving tables at...
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Daniel Nguyen
- Sep 25, 2020
- 3 min
SUPER, SIMPLE SHRIMP CEVICHE
Ceviche is a simple dish that originated from Peru. It mainly consists of vegetables and raw seafood that is marinated in a citrus-based...
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Daniel Nguyen
- Sep 17, 2020
- 2 min
BUCHIMGAE, SAVORY KOREAN PANCAKES
The other day, we invited one of our fellow classmates, Sara Lee, to dinner and she introduced us to this amazing dish called buchimgae,...
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Daniel Nguyen
- Aug 30, 2020
- 2 min
CLASSIC CRAB CAKE WITH CHIVES
One thing you should know about us is that we absolutely love seafood. It is one thing I know I definitely could not live without! Out of...
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Daniel Nguyen
- Aug 25, 2020
- 2 min
PÂTÉ CHAUD
This recipe holds a special place in my heart and I am excited to share it with everyone! This is one of my favorite dishes growing up as...
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Brinda Chellappan
- Aug 24, 2020
- 2 min
SUMMERTIME WATERMELON GAZPACHO
It's over 100 degrees Fahrenheit most days in the peak of El Paso summer. This is the perfect appetizer to keep you feeling cool....
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